Books with title The Food We Eat

Young readers will learn about the hidden problems in our food supply, including the use of chemicals like preservatives and dyes, the poor living conditions for animals that enter the food supply, and the easy access to unhealthy options instead of healthy foods. After learning about these issues, students are encouraged by "Test It!" and "Solve It!" activities to think critically and consider potential environmentally friendly, sustainable solutions for the future. Through full-color photographs, interesting spotlight facts, and subjects related to current events, this book will engage readers by piquing their curiosity and creativity.

Young readers will learn about the hidden problems in our food supply, including the use of chemicals like preservatives and dyes, the poor living conditions for animals that enter the food supply, and the easy access to unhealthy options instead of healthy foods. After learning about these issues, students are encouraged by "Test It!" and "Solve It!" activities to think critically and consider potential environmentally friendly, sustainable solutions for the future. Through full-color photographs, interesting spotlight facts, and subjects related to current events, this book will engage readers by piquing their curiosity and creativity.

In The Food We Eat, readers will meet children from around the world and find out what foods they eat, where the foods come from, and how they are prepared. The difficulties many people face in obtaining enough food are also sensitively explored. From gathering fruit in the Amazon rain forest to growing vegetables in a hot, dry African garden, from helping on a family fishing boat to helping milk the family's yak, readers will gain a fascinating insight into how people obtain the food they need.

Discover the growing, processing, and eating of wheat, one of the most common types of grain in the United States.The natural world comes alive for young readers (Ages 6-7) with Rookie Read-About "RM" Science! With striking, full-color photos and just the right amount of text, this series immediately involves young readers as they discover intriguing facts about the fascinating world around them.

There are countless diets out there, and many of them are dangerous or just plain difficult for the average person to keep up with. Many people simply don’t want to follow through with diets that promote starvation and unhealthy eating habits. Eat the Food, Lose the Weight is a much easier way to lose weight by eating the right foods six times a day! This book discusses:Foods that promote weight loss. Health and weight loss secrets!Food combinations to triple weight loss or lose weight faster.Motivation and inspiration to lose weight.A daily/weekly time table and meal plan.And much more!This book contains – not a diet – but a nutritional program. By following this guide, you will not only lose weight with healthy habits, but keep it off! Learn how you can eat many of your favorite foods for a healthier, sustainable diet. Feel at ease that you are treating your body with the best habits rather than torturing it with dangerous fad diets with small, rigorous meal windows. Eat the food, lose the weight!This is a weight loss guide that promotes healthy eating habits with nutritional foods up to six times a day, motivation for losing weight, and a daily/weekly time table and meal plan for a sustainable healthy lifestyle.